Meikels kitchen by shizuku - Steak X Sake
A combination to melt away... Summery temperatures, roasting aromas from the grill and a sake that surprises without limits. This is what makes the barbecue season fun!
Meikels kitchen by shizuku - Steak X Sake
He loves food, he loves cooking and he enjoys sake.
Meikel - Graphic Designer, DJ and Sake Addict - tries, combines and discovers.
This time: A colourful mix of grilled vegetables such as red onions, pepperoni, chard, white cabbage and peas to a beef entrecôte, crowned with a nectarine chutney boiled in sake - that's it.
Inside & aside: The complex X3 Rose, brewed from red rice and three times the amount of koji. This sake convinces with elegance, a well-balanced intensity of taste, combined with a delicate sweetness as well as a beautiful, light acidity until the long lasting finish. Aromatic, wonderfully inspiring, a class of its own.
Culinary conclusion: 'Power on the grill, harmony on the plate. And this sake has real power and an extremely inspiring spiciness. Heavy and lively at the same time and with its melt also perfect for meat. The X3 Rose is definitely one of my favourites. Awesome, hell yeah!', laughs Meikel.
As simple. As good. Meikels kitchen by shizuku.
Please discover more culinary recommendations on Instagram with #shizuku_ch and #meikelskitchen or in our section 'recipes'.