Mame San 'Coffee party'

Our connoisseurs are creative!
Thanks Danny's Mobile Bar for this creation including recipe.

... 7cl Mame San
... 2cl white cocoa liqueur
... 2cl lemon juice
... 1-1,5cl Maraschino (cherry liqueur)
... 3 dashes of bitter chocolate
... 2 dashes of rose water
... sugar syrup on demand, who likes it a little sweeter
... fill shaker with ice, shake for 10 seconds
... fine / double strain (double straining through a fine sieve)
... 3-4 whole coffee beans on top

Professional tip: Pre-cool the glass in the freezer, at least 15 minutes.

Kanpai! Cheers!

Discover more delicious recipes by Danny's Mobile Bar in our section 'Danny's Japanese Cocktail Bar'.

December 20, 2019