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  • Kokuryu Hachijuhachigo

    Kokuryu Hachijuhachigo

    Limited + exclusively available

    Class (type): Daiginjo

    Brewery / Distillery (region): Kokuryu (Yoshida, Fukui)

    Tobin-dori (also known as shizuku-dori or shizuku pressing) is the most extravagant pressing method and demonstrates the true craft skills of every master brewer.   The fermented mash is...

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    720 ml | 16% Vol.

    CHF 165.00

    In stock, ready for collection or dispatch within 3–5 working days.

  • Kokuryu Jungin

    Kokuryu Jungin

    Class (type): Junmai Ginjo

    Brewery / Distillery (region): Kokuryu (Yoshida, Fukui)

    Kokuryu Jungin is an impressive Junmai Ginjo that expresses the natural taste of the selected Gohyakumangoku rice from Fukui. Fresh and lively, this sake smells of cooked fruit, pineapple, orange a...

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    720 ml | 15.5% Vol.

    CHF 45.00

    In stock, ready for collection or dispatch within 3–5 working days.

  • Kokuryu Ryu Daiginjo

    Kokuryu Ryu Daiginjo

    Class (type): Daiginjo

    Brewery / Distillery (region): Kokuryu (Yoshida, Fukui)

    A jewel of a sake. The Yamadanishiki rice variety gives the Kokuryu Ryu Daiginjo an amazingly complex and at the same time lively appearance. The light and rather sweet-dry scent of roses, nashi pe...

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    720 ml | 16% Vol.

    CHF 98.00

    In stock, ready for collection or dispatch within 3–5 working days.

  • Kokuryu Nizaemon

    Kokuryu Nizaemon

    Limited + exclusively available

    Class (type): Junmai Daiginjo (Koshu)

    Brewery / Distillery (region): Kokuryu (Yoshida, Fukui)

    Tobin-dori (also known as shizuku-dori or shizuku pressing) is the most extravagant pressing method and demonstrates the true craft skills of every master brewer.   The fermented mash is ...

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    720 ml | 16% Vol.

    CHF 295.00

    In stock, ready for collection or dispatch within 3–5 working days.

  • Kuzuryu Daiginjo

    Kuzuryu Daiginjo

    Class (type): Daiginjo

    Brewery / Distillery (region): Kokuryu (Yoshida, Fukui)

    The matured Kuzuryu Daiginjo, wrapped in black velvet, expresses elegance, luxury and warmth. Despite its maturity, this Daiginjo smells pleasantly light and fruity of apple, pear and cocktail cher...

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    720 ml | 15% Vol.

    CHF 72.00

    In stock, ready for collection or dispatch within 3–5 working days.

  • Kurozaru

    Kurozaru

    Class (type): Imo (Sweet Potato)

    Brewery / Distillery (region): Komasa (Hioki, Kagoshima)

    Kurozaru is a round, slightly sweet and strong shochu made of sweet potato type Koganesengan. This premium shochu is distilled in wood and aged in clay pots. This gives Kurozaru a pleasant mellow...

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    720 ml | 25% Vol.

    CHF 64.00

    In stock, ready for collection or dispatch within 3–5 working days.

  • Ohako Umeshu

    Ohako Umeshu

    Class (type): Plum liqueur

    Brewery / Distillery (region): Beniotome (Kurume, Fukuoka)

    The base for Ohako Umeshu is barley shochu with a little sesame. The nose is reminiscent of marzipan and amaretto. Processing Gojiro plums from the Kishu Province creates a complex, tangy-sweet plu...

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    720 ml | 18% Vol.

    CHF 39.00

    In stock, ready for collection or dispatch within 3–5 working days.

  • Kozaemon Sakura Nama

    Kozaemon Sakura Nama

    Class (type): Junmai Ginjo (Nama)

    Brewery / Distillery (region): Nakashima (Mizunami, Gifu)

    ‘Nama' translates as 'raw'. As the name of Kozaemon Sakura Nama thus reveals, this Junmai Ginjo is pasteurized only once, which makes this sake particularly alive. Already the nose surprises...

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    720 ml | 15% Vol.

    CHF 45.00

    In stock, ready for collection or dispatch within 3–5 working days.

  • Kokuryu Gin no Tobira

    Kokuryu Gin no Tobira

    Class (type): Daiginjo

    Brewery / Distillery (region): Kokuryu (Yoshida, Fukui)

    Fruity and at the same time aromatic, the bouquet of Kokuryu Gin no Tobira is directly reminiscent of a Riesling (white wine) with notes of peach, apricot and an exotic hint of pineapple, combined ...

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    150 ml | 14.5% Vol.

    CHF 13.00

    Currently sold out

  • Kuzuryu Ippin

    Kuzuryu Ippin

    Class (type): Futsushu

    Brewery / Distillery (region): Kokuryu (Yoshida, Fukui)

    The Kuzuryu Ippin is a very elegant, slightly sweet, fruity and versatile sake. Notes of honeydew melon, apple, mango, citrus fruits and fresh raspberry, as well as its soft texture and crisp, spic...

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    720 ml | 15% Vol.

    CHF 37.00

    Currently sold out